Fig infused vodka from Randy Nason and Mitchell Maxwell at their Maxwells restaurant in Natick, Massachusetts. Boston area drinkers, have you given it a try? Currently retails from $58.99 to $65.99.
Drinkers of America, any interest?
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3 thoughts on “Black Fig Vodka”
@1ntoxicologist recommends the “Fig Newton Martini” – 1oz Fig vodka, 1oz Chambord, half & half, splash of Goldschläger, lightly dust with brown sugar
@aaron_daniel recommends the “Fig Netwon” – black fig vodka and caramel baileys
Cheers.
DIA
it is the best vodka i ever have had. i love the fact that
is quite tasty; design is wonderful and i am looking forward
to consuming more!!!!
Absolutely love this vodka!!!! had a black fig martini a few years ago in a Newburyport restaurant it was the best I have ever had.
@1ntoxicologist recommends the “Fig Newton Martini” – 1oz Fig vodka, 1oz Chambord, half & half, splash of Goldschläger, lightly dust with brown sugar
@aaron_daniel recommends the “Fig Netwon” – black fig vodka and caramel baileys
Cheers.
DIA
it is the best vodka i ever have had. i love the fact that
is quite tasty; design is wonderful and i am looking forward
to consuming more!!!!
Absolutely love this vodka!!!! had a black fig martini a few years ago in a Newburyport restaurant it was the best I have ever had.